Hospitality Management

This qualification reflects the use of exceptionally skilled senior operators using a wide variety of hospitality skills together with managerial knowledge and sound understanding of industry to successfully organize hospitality surgeries. They operate independently, and possess responsibility for the others and earn a variety of operational business decisions.This eligibility provides a path to perform in any hospitality industry sector as a departmental or business manager. The diversity of employers comprises restaurants, hotels, motelsand catering operations, clubs, bars, caf\u00e9s, and coffee shops. This qualification permits multiskilling and also for specialisation in accommodation services, cookery, food and beverage plus also gaming.Possible job names include:cookery or role managerbar managercaf\u00e9 managerchef p cuisinechef patissierclub managerexecutive housekeeperfront office managergaming managerkitchen managermotel managerrestaurant managersous chefunit manager catering operations.No occupational licensing, certification or specific legislative requirements apply to the eligibility during the time of book.

There are no entry requirements for this qualification.

Want to improve your English level for admission?

Prepare for the program requirements with English Online by the British Council.

• ✔️ Flexible study schedule
• ✔️ Experienced teachers
• ✔️ Certificate upon completion

📘 Recommended for students with an IELTS level of 6.0 or below.

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