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Biochemistry deals with the chemical compounds and processes that occur in plants, animals, and microorganisms. Specifically, it involves the analysis of proteins, carbohydrates, and lipids, which comprise the basic constituents of cells. Housed in the Faculty of Medicine, the program's primary focus is on the biochemistry of the human body. Biochemistry can also be studied as an elective in Biology, Chemistry, Microbiology and Immunology, and Physiology.
Field of study: Biochemistry