Hospitality Management

This qualification reflects the role of highly skilled senior managers using a broad assortment of hospitality skills combined with specialised managerial skills and significant knowledge of industry to successfully coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business direction decisions.This qualification provides a pathway to function in virtually any hospitality industry sector and for a diversity of employers including pubs, hotels, motels, catering processes, clubs, pubs, caf\u00e9s, and coffee shops. This qualification permits multiskilling and for specialisation in accommodation solutions, cookery, food and drink and gaming.Possible job titles include:neighborhood manager or operations managercaf\u00e9 proprietor or managerclub secretary or managerexecutive chefexecutive housekeeperexecutive sous cheffood and drink managerhead chefmotel proprietor or managerrooms branch manager.No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of book.

There are no entry requirements for this qualification.