Principles For Tropical Agriculture

The program of studies is based on the following main subjects: mathematics, botany, plant physiology, zoology, microbiology, physics, chemistry, biochemistry and specialized subject, such as soil science, genetics, plant and animal husbandry, animal anatomy, soil cultivation and protection, agricultural engineering, meteorology and hydrology, plant protection, basic forage science and animal nutrition, chemistry of foods, basic water management in the natural environment, general technology of foods, storage of raw materials and food products, plant cultivation, technology of plant raw materials, analysis of foods, biometrics, technology of animal raw materials, farm animal breeding, prevention of farm animal diseases, wellbeing of animals and hygiene of animal production, general ecology, economics of agricultural production), as well as supplementary (elective) subjects – to be selected by the student.