Hospitality

This qualification reflects the use of skilled operators who use a broad array of hospitality support, sales or operational skills together with basic skills and solid knowledge of industry operations to plan, track and evaluate the work of associates. They operate independently or with limited guidance from the others, and use discretion to address non-routine problems.This eligibility provides a pathway to behave as a manager in hospitality organisations such as restaurants, hotels, motels, clubs, pubs, caf\u00e9s, along with coffee shops. This qualification enables multi-skilling and also such as specialisation in accommodation providers, food and drink, and gaming.Possible job titles include things like:bar supervisor or team leaderconciergeduty managerfood and drink manager or team leaderfront office manager or team leaderhousekeeping supervisor or team leadergaming supervisor or team leadershift manager.No occupational licensing, certification or specific legislative requirements affect the eligibility during the time of book.

There are no entry requirements for this qualification.