Pork Production

This qualification offers an occupational outcome in the pork industry. The pork industry expects that pupils from this qualification should be able to do a range of tasks associated with a individual performing the work role of a piggery attendant. The pork industry expects graduates from this qualification will be able to execute tasks involving a broad variety of skilled applications implemented in a wide variety of contexts, which might involve application of a discretion and judgement in selecting equipment, services or contingency activities. Potential job roles pertinent for this qualifications include:Piggery attendantStockpersonThis qualification is suitable for a Australian Apprenticeship.No occupational licensing, certificate or legislative requirements affect this qualification during the time of publication.

There are no entrance requirements for this qualification.

Want to improve your English level for admission?

Prepare for the program requirements with English Online by the British Council.

• ✔️ Flexible study schedule
• ✔️ Experienced teachers
• ✔️ Certificate upon completion

📘 Recommended for students with an IELTS level of 6.0 or below.

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