Food Science and Technology

Study mode:On campus Study type:Full-time Languages: English
Local:$ 12.1 k / program Foreign:$ 12.1 k / program  
StudyQA ranking:6190 Duration:18 months

This qualification reflects the use of workers who employ specialist knowledge and skills in food technology and science to food product development and also to quality guarantee of food manufacturing. They conduct a wide variety of specialist tasks to develop, monitor and evaluate foods, including production trials.Workers bring about the alteration of standard operating procedures (SOPs) and firm processes whenever necessary. They might also have a function in the planning fresh monitoring and work resources inside their own work area.Legislative and regulatory requirements apply to food safety and are imposed through state/territory jurisdictions. Users must check with the relevant regulatory authority before printing.

There are no entry requirements for this qualification.


Want to improve your English level for admission?

Prepare for the program requirements with English Online by the British Council.

  • ✔️ Flexible study schedule
  • ✔️ Experienced teachers
  • ✔️ Certificate upon completion

📘 Recommended for students with an IELTS level of 6.0 or below.

Enroll in the course

Similar programs:
Study mode:Online Languages: English
Local:$ 25.2 k / program Foreign:$ 25.2 k / program
801–1000 place StudyQA ranking: 3073
Study mode:Blended Languages: English
Local:$ 25.2 k / program Foreign:$ 25.2 k / program
801–1000 place StudyQA ranking: 2966
Study mode:Online Languages: English
Local:$ 12.1 k / program Foreign:$ 12.1 k / program
StudyQA ranking: 5438
Study mode:On campus Languages: English
Local:$ 33.1 k / program Foreign:$ 33.1 k / program
67 place StudyQA ranking: 2989
Study mode:On campus Languages: English
Local:$ 33.1 k / program Foreign:$ 33.1 k / program
67 place StudyQA ranking: 2661
Study mode:On campus Languages: English
Local:$ 23 k / program Foreign:$ 23 k / program
StudyQA ranking: 6372