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The Bachelor of Science in Hospitality and Tourism Management at Virginia Tech offers students a comprehensive education designed to prepare them for successful careers in the dynamic and diverse fields of hospitality and tourism. This program combines foundational business principles with specialized coursework in hospitality operations, tourism planning, event management, and sustainable practices, equipping graduates with the skills necessary to excel in various roles within the industry. Students have the opportunity to engage in real-world experiences through internship programs, industry projects, and partnerships with leading organizations, ensuring they gain practical knowledge and professional connections. The curriculum emphasizes leadership development, strategic thinking, customer service excellence, and innovative problem-solving, which are essential qualities for effective management in hospitality and tourism settings. Virginia Tech's state-of-the-art facilities, dedicated faculty with industry experience, and vibrant campus community create an enriching environment for learning and growth. Graduates of this program are well-prepared to pursue careers in hotels, resorts, event planning companies, travel agencies, tourism boards, and other related sectors. They may also find opportunities in entrepreneurial ventures or advanced studies in related fields. With a global perspective and a focus on sustainable practices, the program aims to produce versatile professionals capable of adapting to changing industry trends and fostering memorable experiences for diverse clientele. Whether students aspire to lead large organizations or start their own enterprise, the Hospitality and Tourism Management program at Virginia Tech provides the knowledge, skills, and industry insights necessary to succeed in a competitive global marketplace.
- 1414: INTRODUCTION TO HOTEL, RESTAURANT, AND INSTITUTIONAL MANAGEMENT
- 2434: HOSPITALITY SALES
- 2454: TRAVEL & TOURISM MANAGEMENT
- 2464: INTRODUCTION TO SERVICE2474: INTRODUCTION TO MEETINGS & CONVENTION MANAGEMENT
- 2514: CATERING MANAGEMENT
- 2954: HOSPITALITY AND TOURISM STUDY ABROAD
- 2964: FIELD STUDY
- 2974: INDEPENDENT STUDY
- 2984: SPECIAL STUDY
- Variable credit course.
- 3044: PRIVATE CLUB MANAGEMENT
- 3114: SPECIAL TOPICS IN HOSPITALITY AND TOURISM STUDIES
- 3244: FRANCHISING SERVICE INDUSTRIES
- 3414: Food Preparation, Purchasing, and Management
- 3444: FINANCIAL MANAGEMENT AND COST CONTROL FOR HOSPITALITY ORGANIZATIONS
- 3454: TOURISM ANALYSIS
- 3484: SOCIO-CULTURAL IMPACTS OF TOURISM
- 3524: LODGING MANAGEMENT
- 3954: HTM STUDY ABROAD
- 4354: INFORMATION TECHNOLOGY AND SOCIAL MEDIA IN HOSPITALITY AND TOURISM
- 4414: FOOD AND BEVERAGE MANAGEMENT
- 4424: EVENTS MANAGEMENT
- 4444: WINERY TOURISM
- 4454: HOSPITALITY REVENUE MANAGEMENT
- 4464: HUMAN RESOURCES MANAGEMENT IN THE HOSPITALITY INDUSTRY
- 4484: INTERNATIONAL TOURISM
- 4954: STUDY ABROAD
- 4964: FIELD STUDY IN HTM
- 4974: INDEPENDENT STUDY
- 4984: SPECIAL STUDY
- 4994: UNDERGRADUATE RESEARCH
- Application Fee: A non-refundable fee of $70 for all international students applying for admission must be submitted. The check must be written on a U.S. bank, a foreign bank with a U.S. correspondent, or a U.S. money order. Your application will not be processed without this fee. Students who apply online are required to pay the application fee electronically with either a debit or credit card (MasterCard or VISA), or an electronic check.
- SAT Reasoning Test or ACT Scores (Optional for international applicants): Virginia Tech’s CEEB code is 5859; the ACT code is 4420.
- InitialView Interview (Optional for international applicants): You may learn more about InitialView at www.initialview.com. Please arrange to have your interview completed as early as possible. The deadline for completing the interview is February 15, 2017. For additional details, see the requirements page.
- TOEFL/IELTS/PTE: Applicants whose native language is not English must take the Test of English as a Foreign Language (TOEFL), the International English Language Testing System (IELTS), or the Pearson Test for English (PTE). Scores should be received on or before March 1. To have your TOEFL score automatically sent to Virginia Tech, please specify Virginia Tech’s CEEB code (5859) on the test form.
- Educational Documents: All documents in a language other than English must be accompanied by certified English translations. Notarized translations alone will not be accepted. Translations supplement, but do not replace original documents. Remember to send both.
- Diplomas/Certificates: Students who have completed secondary school or high school must submit copies of their diplomas or school leaving certificates. Report of scores on school leaving examinations must also be submitted.
- Transcript/Statement of Marks: This contains the record of courses studied, marks (grades) awarded, length of class periods, and grading scale with minimum passing mark. These must be submitted for upper secondary or high school years and must be complete for applicants who have graduated from school. For those applicants who are still enrolled in school, the transcript, or statement of marks, must show the most current term of grades to date. The transcript must be an original copy, certified by the sending institution.
Want to improve your English level for admission?
Prepare for the program requirements with English Online by the British Council.
- ✔️ Flexible study schedule
- ✔️ Experienced teachers
- ✔️ Certificate upon completion
📘 Recommended for students with an IELTS level of 6.0 or below.
The Hospitality and Tourism Management program at Virginia Tech offers a variety of financing options to support students throughout their studies. The university's commitment to accessible education is reflected in its comprehensive financial aid packages, including scholarships, grants, work-study opportunities, and student loans. Prospective students are encouraged to complete the Free Application for Federal Student Aid (FAFSA) to determine eligibility for federal aid programs such as Pell Grants and Direct Loans. Virginia Tech also provides merit-based scholarships that recognize academic achievement, leadership, and extracurricular involvement, some of which are specifically targeted toward students pursuing degrees in hospitality and tourism management. In addition, departmental scholarships may be available for top-performing students within the program.
Students can also explore work-study programs, which allow them to earn money by working part-time on or near campus, often in positions related to the hospitality and tourism industry. These opportunities not only provide financial support but also practical experience in their chosen field. Virginia Tech participates in federal and state loan programs, offering undergraduate students access to low-interest loans that can be repaid after graduation. The university's financial aid office provides counseling to help students understand their options and develop manageable repayment plans.
Moreover, some students may consider external funding sources such as private scholarships or industry-specific grants offered by tourism organizations and hospitality companies. The university’s career services and alumni network can sometimes assist students in identifying internships and employment opportunities that include stipends or housing assistance, further alleviating financial burdens. It is advisable for students to begin the financial planning process early, exploring all available resources and maintaining regular communication with the university’s financial aid office. Virginia Tech recognizes that financing a degree can be a significant concern and strives to provide transparent, accessible support mechanisms to help students succeed academically without undue financial stress.
The Hospitality and Tourism Management program at Virginia Tech is designed to prepare students for a wide range of careers within the dynamic hospitality and tourism industries. The degree focuses on developing comprehensive knowledge in areas such as hospitality operations, tourism planning, management strategies, and sustainable practices, equipping graduates with practical skills and theoretical understanding necessary for leadership roles. The program emphasizes experiential learning through internships, industry projects, and collaboration with local and global partners, giving students real-world exposure and networking opportunities. Courses cover essential topics including hotel and restaurant management, event planning, travel and tourism market analysis, customer service excellence, and financial and marketing principles tailored to hospitality enterprises. Virginia Tech’s state-of-the-art facilities and dedicated faculty members, many with industry experience, ensure a high-quality educational experience. The program also encourages the development of soft skills such as communication, teamwork, problem-solving, and adaptability, which are critical in the fast-paced hospitality environment. Graduates of the Hospitality and Tourism Management program often pursue careers in hotel and resort management, event planning and management, tourism marketing, cruise ship operations, and hospitality consulting. The program prepares students for leadership roles by incorporating ethical decision-making, sustainable development, and global perspectives into the curriculum. Virginia Tech supports its students through various student organizations, industry partnerships, and career services, all aimed at enhancing employability after graduation. The program’s commitment to innovation and excellence makes it a notable choice for students interested in making a significant impact in the hospitality and tourism sectors.