Hospitality

This qualification reflects the part of skilled operators who use a broad assortment of hospitality service, sales or operational skills together with basic skills and solid understanding of industry operations to plan, track and assess the work of associates. They operate independently or with limited guidance from the others, and use discretion to solve non-routine problems.This eligibility provides a pathway to work as a manager in hospitality organisations such as restaurants, hotels, motels, nightclubs, bars, caf\u00e9s, along with coffee shops. This qualification enables multi-skilling and also for specialisation in accommodation companies, food and drink, and gaming.Possible job titles include things like:pub team or supervisor leaderconciergeduty managerfood and drink manager or team leaderfront office manager or team leaderhousekeeping boss or team leadergaming boss or team leadershift manager.No occupational licensing, certificate or special legislative requirements connect with the eligibility during the time of book.

There are no entry requirements for this qualification.