Hospitality

This qualification reflects the use of skilled operators who use a broad selection of hospitality support, operational or sales skills along with supervisory skills and sound understanding of industry operations to organize, track and evaluate the work of associates. They operate independently or with limited guidance from others, and utilize discretion to address non-routine problems.This qualification provides a pathway to work as a supervisor in hospitality organisations such as restaurants, hotels, motels, nightclubs, pubs, caf\u00e9s, along with coffee shops. This qualification permits multi-skilling and for specialisation in accommodation services, food and beverage, and gaming.Possible job titles include things like:bar supervisor or team leaderconciergeduty managerfood and beverage supervisor or team leaderfront office supervisor or team leaderhousekeeping boss or team leadergaming boss or team leadershift manager.No occupational licensing, certification or specific legislative requirements apply to this qualification during that time of book.

There are no entry requirements for this qualification.