Agricultural and Consumer Economics

The Bachelor of Science in Agricultural and Consumer Economics at the University of Illinois at Urbana-Champaign offers a comprehensive education designed to prepare students for diverse careers in agriculture, business, policy, and consumer-related fields. This program integrates principles of economics with the specific contexts of agriculture, food systems, and consumer behavior, equipping students with the analytical and decision-making skills necessary to address complex issues in these sectors. Students in this program gain a solid foundation in microeconomics, macroeconomics, accounting, statistics, and other relevant disciplines, alongside specialized coursework that explores agricultural markets, international trade, risk management, agricultural finance, marketing, and consumer economics. The program emphasizes practical experience through internships, research projects, and industry partnerships that connect theoretical knowledge with real-world applications. Graduates are prepared for careers in agricultural business, marketing, policy analysis, financial services, and consultancy within the agricultural sector and beyond. The curriculum fosters critical thinking, quantitative analysis, and effective communication skills, enabling students to make informed decisions in dynamic and competitive environments. Additionally, students have access to a variety of resources, including expert faculty, advanced research facilities, and vibrant student organizations, all designed to support academic growth and professional development. The program encourages a global perspective, recognizing the interconnectedness of local and international markets, and promotes an understanding of sustainable and ethical practices in agricultural and consumer industries. With a commitment to innovation and excellence, the Agricultural and Consumer Economics program at the University of Illinois prepares graduates to become leaders and problem-solvers in an evolving economic landscape.

Prescribed Courses including Campus General Education

Approved Concentrations:

• Agri-Accounting
• Agribusiness Markets and Management
• Finance in Agribusiness
• Consumer Economics and Finance
• Environmental Economics and Policy
• Farm Management
• Financial Planning
• Policy, International Trade and Development
• Public Policy and Law

Requirements

• Application fee $75
• High school courses and grades
• Write an essay, and list your extracurricular activities, honors, and awards
• To be considered for admission, you must complete a program of study that qualifies you for admission to selective universities in your own country.
• If you’re from a country that requires military service upon completion of secondary education, you shouldn't apply until this obligation has been met. We won't delay admission in this case.
• Standardized test scores are required for admission review. We accept the ACT or SAT I. You don't have to take the essay portion of the SAT. You also don't have to take the writing portion of the ACT unless you're applying to a teaching licensure program. Official test scores must be sent directly from the testing agency in time to meet our deadlines; we don't accept copies of score reports.
• You need to demonstrate a command of the English language. If your first language isn’t English or you’re attending high school in a non-English-speaking country, we recommend you submit a TOEFL (code 1836) or IELTS score from a test you’ve taken within the past 2 years.

Scholarships

• Merit-Based Scholarships
• Need-Based Scholarships
• Global Education

The Agricultural and Consumer Economics program at the University of Illinois at Urbana-Champaign offers students a comprehensive education in the economic principles and analytical skills required to understand and address the challenges faced by the agricultural, food, and consumer sectors. This program integrates core principles of microeconomics and macroeconomics with specialized courses in agricultural markets, resource management, food policy, and consumer behavior. Students gain practical experience through internships, research projects, and engagement with industry professionals, which prepare them for diverse careers in government agencies, private corporations, non-profit organizations, and academia. The curriculum emphasizes data analysis, economic modeling, and decision-making strategies essential for effective policy development and business management in the agricultural and consumer sectors.

The program is designed to develop critical thinking and quantitative skills, with coursework in statistics, econometrics, and programming, enabling students to conduct independent research and provide data-driven insights. Students also have opportunities to participate in hands-on learning through fieldwork, seminars, and student organizations focused on agricultural economics and consumer issues. The faculty comprises renowned experts in the fields of agricultural finance, rural development, food systems, and economic policy, who actively engage in research that influences industry standards and government regulations.

Graduates of this program are well-equipped for careers such as agricultural economists, policy analysts, market analysts, commodity traders, farm managers, and consultants. Many alumni also pursue advanced degrees in economics, business, law, or public policy. The university provides a vibrant academic community, state-of-the-art resources, and extensive networks that facilitate professional growth and development. Overall, the Agricultural and Consumer Economics program aims to produce innovative analysts and decision-makers capable of contributing to sustainable agricultural practices, equitable food systems, and effective consumer policy.