Commercial Cookery

This qualification reflects the function of commercial cooks that have a team leading role from the kitchen. They operate independently or together with limited guidance from the others and use discretion to address non-routine problems.This eligibility provides a pathway to work in businesses such as restaurants, hotels, nightclubs, bars, cafes and coffee shops, or even to conduct a small business in these sectors.Possible job titles contain:chefchef p partie.No occupational licensing, certification or specific legislative requirements apply to the eligibility during the time of book.

There are no entry requirements for this qualification.

Want to improve your English level for admission?

Prepare for the program requirements with English Online by the British Council.

• ✔️ Flexible study schedule
• ✔️ Experienced teachers
• ✔️ Certificate upon completion

📘 Recommended for students with an IELTS level of 6.0 or below.

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