Hospitality Management

This qualification reflects the role of highly skilled senior executives who use a broad range of hospitality skills along with managerial capabilities and solid knowledge of industry to coordinate hospitality processes. They operate independently, have responsibility for others and also make a range of operational firm decisions.This qualification provides a pathway to work in any hospitality industry sector as a departmental or business manager. The diversity of employers comprises restaurants, hotels, motels, catering operations, clubs, pubs, caf\u00e9s, and coffee shops. This qualification allows for multi-skilling and also for specialisation in accommodation solutions, cookery, food and beverage along with gaming.Possible job names include:cookery or work managerbar managercaf\u00e9 managerchef p cuisinechef patissierclub managerexecutive housekeeperfront off ice managergaming managerkitchen managermotel managerrestaurant managersous chefunit manager catering operations.No occupational licensing, certificate or specific legislative requirements affect the qualification during time of publication.

There are no entrance requirements for this qualification.

Want to improve your English level for admission?

Prepare for the program requirements with English Online by the British Council.

• ✔️ Flexible study schedule
• ✔️ Experienced teachers
• ✔️ Certificate upon completion

📘 Recommended for students with an IELTS level of 6.0 or below.

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