Hotel and Tourism Management

The NYU School of Professional Studies School of Hospitality, Tourism, and Sports Management offers a comprehensive Bachelor of Science in Hotel and Tourism Management designed to prepare students for successful careers in the dynamic and global hospitality industry. This rigorous program combines theoretical understanding with practical skills, enabling students to develop a strong foundation in hospitality operations, tourism development, and management strategies. Students will gain insights into various sectors such as hotel administration, event planning, travel management, and sustainable tourism practices, equipping them with the versatility required to excel in diverse roles within the industry.

Throughout the program, students have access to cutting-edge facilities, industry partnerships, and real-world internship opportunities, allowing them to apply classroom knowledge in practical environments. The curriculum emphasizes leadership, cultural competency, and innovative problem-solving, fostering well-rounded professionals capable of addressing the evolving demands of the hospitality sector. Electives and specialized courses enable students to focus on areas such as hotel revenue management, digital marketing, and global tourism trends. Additionally, the program encourages experiential learning through field trips, case studies, and collaborative projects, offering students valuable insights into international hospitality standards and practices.

NYU’s strong connections with industry leaders and organizations provide students with unparalleled networking opportunities, mentorship programs, and job placement services after graduation. Graduates of this program are well-equipped to pursue careers in hotel operations, tourism boards, event management companies, and consultancy firms worldwide. The program’s emphasis on a global perspective and sustainable practices ensures that graduates are prepared to contribute innovatively and ethically to the hospitality industry in a constantly changing environment. With the support of NYU’s vibrant academic community and resources, students graduate ready to lead, innovate, and make a meaningful impact within the hospitality and tourism sectors worldwide.

NYU School of Professional Studies Jonathan M. Tisch Center for Hospitality and Tourism students take 60 credits of Liberal Arts Core courses at NYU’s central Washington Square campus, with myriad opportunities to study abroad. The sequence of study is designed to sharpen reading comprehension and writing skills, elevate creative and critical thinking capacities, and enhance social and cultural understanding.

Liberal Arts Core

Writing

8 credits. Students choose from following courses (AP units will not substitute):

*Adviser approval needed.

Math

4 credits. Students choose one course from the following:

*Adviser approval needed.

Social Sciences

20 credits. Students must take five of the following courses:

*Adviser approval needed.

Natural Sciences

4 credits. Students must take one of the following courses:

Humanities

24 credits. Students must take one course in each of the following areas.

Professional Studies Requirements

Students are required to take all the courses listed below.

Concentrations and Electives

Consulting with faculty and advisers throughout the freshman and sophomore years helps students refine their interests and goals. Students take two classes in their professional major each semester, combined with classes that fulfill their Liberal Arts requirements. As juniors, students choose a 15-credit industry concentration. Specialized study in the subfield of hotel and tourism develops skills and knowledge with immediate application to the field of interest.

Event Management

15 credits

Students select any five of the following courses:

Hotel Development

15 credits

Students select any five of the following courses:

Marketing and Revenue Management

15 credits

Students select any five of the following courses:

Organizations and Operations

15 credits

Students select any five of the following courses:

Tourism Development

15 credits

Students select any five of the following courses:

Electives

Select any combination of courses from Concentrations, Liberal Arts, and/or the following Electives (adviser approval required).

Requirements

• Contact information for the counselor or other school representative who will complete your Common Application School Report and submit your official high school transcript.
• Contact information for one teacher (or two, maximum) who will complete the Teacher Evaluation form.
• Nonrefundable $70.00 application fee. Students who are unable to pay the application fee can request a fee waiver.
• Official score reports (see NYU’s standardized testing requirements).
• English language testing if you have not completed at least 3 years of study where English is the sole language of instruction and English is not your native language.
• Official transcripts of all college work that you have received academic credit for.
• An audition, portfolio, or other additional requirement that might be necessary for the program you’re applying to.
• The Common Application Mid Year Report with updated transcript. This should show your first semester senior year grades. Have your counselor submit the report by March 1 through the Common Application.
• Submit original or certified copies only. A certified copy has an original signature of the registrar or other designated school official, or the institution's seal. Include an official English translation if the document isn't in English. 

Scholarships

• All students are automatically considered for academic (merit-based) scholarship with no separate application required. For financial need-based scholarships, students must submit all required financial aid applications by the deadlines. Scholarship awards are based on eligibility and the availability of funds. Most scholarships at NYU are based on a combination of need and merit and require that applicants submit their financial aid applications on time for consideration.
• NYU Award Package
• Financial Aid. All students should apply every year for financial assistance. NYU requires the CSS/Financial Aid PROFILE application (for all new freshmen and returning international students, to be considered for institutional [non-government] financial aid), the Free Application for Federal Student Aid (FAFSA) (for eligible new freshmen and continuing students, to be considered for federal financial aid), and, for residents of New York State, the New York State Tuition Assistance Program (TAP) application.

The Hotel and Tourism Management program at New York University offers students a comprehensive education designed to prepare them for various careers within the global hospitality and tourism industries. This program emphasizes a multidisciplinary approach, integrating business principles, management skills, and an understanding of the cultural and economic factors that influence hospitality and tourism sectors worldwide. Students will engage in coursework that covers critical areas such as hospitality operations, strategic management, marketing, finance, and sustainability, providing a well-rounded foundation for future leadership roles.

The curriculum combines theoretical knowledge with practical experience, often including internships, industry projects, and partnerships with leading hotel chains and tourism organizations. This experiential learning approach enables students to develop real-world skills, build professional networks, and gain insights into current industry practices. Moreover, the program encourages students to cultivate innovative thinking and adaptability — essential qualities in a rapidly evolving global market.

NYU’s location in New York City offers students unparalleled access to a diverse and vibrant hospitality landscape, including world-renowned hotels, event venues, and cultural institutions. Students benefit from guest lectures by industry experts, site visits, and exposure to cutting-edge trends such as sustainable tourism and technological innovations in service delivery. The program also emphasizes global perspectives, preparing graduates to succeed in international markets and diverse cultural contexts.

Graduates of the Hotel and Tourism Management program at NYU find employment in various sectors, including hotel management, event planning, tourism development, and corporate hospitality. Many also pursue entrepreneurial ventures or advanced degrees in related fields. The program’s strong industry connections and alumni network support students in securing internships, mentorship, and employment opportunities post-graduation.

Overall, NYU’s Hotel and Tourism Management program equips students with the managerial competencies, industry knowledge, and cultural awareness necessary to thrive in the dynamic, competitive global hospitality and tourism industries. It aims to develop visionary leaders capable of innovating and enhancing the guest experience while promoting sustainable and responsible business practices across the sector.